The tapas bar at Hotel Carabeo spills out onto the street and is the ideal location for informal eats and drinks while watching the world go by and life on the Carabeo. Being pedestrianised and therefore traffic free, it is extremely child friendly and on summer nights when the many troubadours and entertainers come by, they provide wonderful street theatre and fun for all the family.
Alternatively, take a pre prandial drink before dinner in the restaurant.
Open 12.30pm until 3.30pm and 7.00pm until 11.00pm.
Closed Mondays.
| ½ Portion | Full Portion | |
| Pata Negra Ham | 21 euros | |
| Chicken Tagine | 13 euros | |
| Beef Chop | S/P | |
| Boneless Flank with piri piri sauce | 19,50 euros | |
| Free Range Chicken with piri piri sauce | 13 euros | |
| Pil Pil Prawns | 10,50 euros | |
| Thai style Beef | 22,50 euros | |
| Tempura Prawns | 16 euros | |
| Cantabrian Anchovies | 16 euros | |
| Home made Burger with Chips | 10 euros | |
| Home made Cheeseburger with Chips | 11 euros | |
| Manchego Cheese | 6 euros | 11,50 euros |
| Oriental Ribs | 7 euros | 13 euros |
| Eggs, Chrorizo & Poor Man's Potatoes | 6 euros | 11 euros |
| Deep Fried Cod | 7 euros | 13 euros |
| Black Pudding with Peppers | 6 euros | 11,50 euros |
| Green Salad | 6 euros | |
| Tomato Salad | 6 euros | |
| Chips | 4 euros | |
| Sweet Potato Fries | 4,50 euros |
| Chocolate Bomb "34" | 10,50 euros | |
| Cheesecake "34" | 7,50 euros | |
| Selection of home made ice creams | 5,50 euros | |
| Seasonal Fruit | 9,50 euros |
| Tel | : | 0034 952 525444 |
| : | info@hotelcarabeo.com |
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Consistently mentioned in the Michelin Guide
 
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| Hotel Carabeo, Tel : 0034 95252 5444 Fax : 0034 95252 1734 C/ Hernando de Carabeo, 34, Nerja, Malaga, 29780 © hotelCarabeo.com All Rights Reserved. |
Hotel Carabeo, Nerja, the boutique hotel | |
